Innovating Flavor,
Elevating Quality
At Artisan Food Group, we craft premium ingredients designed for chefs, food manufacturers, and culinary innovators. Every product is made with a commitment to quality, customization, and a forward-thinking approach to food innovation.
Redefining Culinary Excellence Through Innovation
At Artisan Food Group, we believe that great food starts with superior ingredients. That’s why we work closely with chefs, food manufacturers, and culinary innovators to craft solutions that meet the evolving needs of the industry.
From clean-label formulations to customized product development, we provide high-quality, chef-driven ingredients designed to enhance both flavor and function. Whether you’re looking for premium noodles, plant-based cheeses, or tailored culinary solutions, we bring expertise and innovation to every product we create.
The Artisan Approach to Culinary Innovation
Chef Albert Celentano
Founder & Head of Innovation
Albert Celentano’s love for food started in Brooklyn, inspired by his grandmother’s lasagna and the vibrant flavors of Chinatown. After graduating from the Culinary Institute of America, he built his expertise in world-class restaurants and bakeries, from New York to the south of France. His career spans restaurant development, executive dining, and high-profile culinary experiences—including guest appearances at the James Beard House and features in The New York Times and Food Network.
Turning his focus to food manufacturing, Albert has played a key role in creating clean-label, high-quality products for major brands like Panera. With Artisan Food Group, he’s bringing healthier, more customized ingredient solutions to chefs and food companies worldwide.
Matthew Celentano
Project Manager
With a background in economics and a passion for operations, Matthew Celentano brings a strategic approach to Artisan Food Group. Previously managing purchasing at American Airlines Admiral’s Clubs, he understands the challenges of food service at scale. A former NCAA baseball player, he applies teamwork and precision to every project, ensuring seamless operations and continued innovation in food manufacturing.
Experience the Quality of
Artisan Food Group
Culinary Innovation
We develop ingredients that push the boundaries of taste and function, from premium noodles to plant-based cheeses and clean-label sauces.
Quality You Can Trust
Our products are crafted with precision, using only the highest-quality ingredients to meet the standards of top chefs and food brands.
Custom Solutions for Every Need
We tailor our offerings to match the unique needs of food service, retail, and industrial partners—delivering flavor and functionality without compromise.
A Commitment to Better Food
From clean-label formulations to allergen-friendly alternatives, we help brands bring healthier, more sustainable options to market.
Let’s Create Something Extraordinary Together
Behind every great dish is a foundation of high-quality ingredients. At Artisan Food Group, we collaborate with chefs, R&D teams, and manufacturers to develop products that meet your exact specifications.